From Chengdu, China · Restaurant born

Chengdu heat.
Ready for the world.

Authentic Sichuan spicy wide noodles, shaped by more than a decade of real restaurant craft.

川Old Chengdu,
made wonderfully simple.
AUTHENTIC SICHUAN FLAVOR✦CHENGDU RESTAURANT HERITAGE✦WIDE & SILKY✦SIMPLY PREPARED

Not invented for a shelf.
Refined at the table.

For more than ten years, Zhang Jun Han Ji has served the bold, comforting flavor of Chengdu from a real local restaurant.

Our wide noodles carry that same spirit: generous texture, aromatic spice and the unmistakable warmth of a Sichuan meal shared with friends. Now, we are preparing that restaurant experience for kitchens and shelves around the world.

10+years in Chengdu
1real restaurant origin
∞ways to enjoy

Silky wide noodles.
Deep Sichuan character.

A convenient format with the texture and flavor cues of a Chengdu hotpot restaurant — made for curious home cooks and established Asian food aisles alike.

张钧涵记 CHENGDU · CHINA
川
AUTHENTIC CHENGDU STYLESICHUAN
SPICY
WIDE NOODLES
火锅粉RICH · AROMATIC · SATISFYING
PROFILE 01Classic
Mala
Fragrant · Savory · Warm
PROFILE 02Extra
Chili
Bold · Bright · Fiery
V1 CONCEPT RANGE

Packaging shown is a visual concept for overseas market testing. Final claims, recipes and regulatory labels remain subject to product validation.

A local favorite,
with global potential.

We bring more than a product. We bring a credible origin story, a recognizable regional flavor and a partnership mindset.

01

Real restaurant heritage

Born from over a decade of serving Chengdu diners — not a trend created in a lab.

02

A true Sichuan profile

Layered chili warmth, fragrant peppercorn and the deep savor of a Chengdu hotpot kitchen.

03

Retail-ready potential

A distinctive regional story designed to translate across specialty retail, social and marketplace channels.

04

Built for partnership

A focused product format with a flexible story for importers, distributors and Asian grocers.

From pack to bowl
in three easy moves.

Simple preparation. Full-bodied flavor. Make it your own with greens, egg, sliced beef or a handful of fresh herbs.

01

Boil

Add the wide noodles to boiling water and cook until tender.

02

Build

Warm the Sichuan broth and seasoning in your serving bowl.

03

Toss

Add the noodles, mix well and finish with your favorite toppings.

Bring a taste of
Chengdu to your market.

We are beginning conversations with Asian grocers, specialty food retailers, importers and distributors who see the potential in authentic regional Chinese food.

Start a conversation

PARTNERSHIP FOCUS

  • 01 Asian grocery & specialty retail
  • 02 Import & regional distribution
  • 03 Marketplace & social commerce
  • 04 Market-specific product testing
CHENGDU → YOUR MARKET

Wholesale · Distribution · Collaboration

Let’s put real Sichuan
flavor on more tables.

Tell us about your market, channel and what you would like to explore.

V1 demonstration — enquiry routing will be connected before launch.